Tuesday, 5 November 2013

Lily mung beans porridge

Lily mung beans porridge

It is good for fever, dry skin and dry coughing. It strengthens the lungs and cures the pulmonary tuberculosis and illnesses due to dryness of lungs.

Materials(for 4 people) | food ingredients : 7.05oz of raw rice, 3.53oz of mung beans, a little bit of salt, 1800cc of water
Medicinal ingredients : 1.06oz of lily

Methods of cooking :
1. All ingredients are handled cleanly and prepared.
2. The prepared ingredients are put into the inner pot, and water is poured.
3. It is closed with the inner lid, and the body and the pressure lid is joined.
4. Choose the menu <nutritional porridge> and press the <start> button.

Note !
* The raw rice and mung beans do not need to be soaked into water and are put into with all the other ingredients.
* Depending on the symbols salt can be added.

Tip :
The lilies are good for weak people with lack of energy in lungs. It is efficient for chronic bronchitis, pulmonary emphysema, pulmonary tuberculosis, hemoptysis, neurasthenia, hysteria, insomnia, etc.
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