Milk vetch Rhynchosia volubilis porridge

It is suitable for children or adults with weak physical constitutions. It is good for dropsy and beriberi, and it is good for people who sleep sweating. It strengthens the spleen and it is good when used to children that urinate on their beds at nights.

Materials(for 4 people) | food ingredients : 7.05oz of raw rice, 3.53oz of rhynchosia volubilis, a little bit of sugar or salt, 1800cc of water

Medicinal ingredients : 0.71oz of milk vetch, 0.71oz of pleuropterus multflorus

Methods of cooking :

1. All ingredients are handled cleanly and prepared.

2. Put the milk vetch into the hemp cloth bag.

3. The prepared ingredients are put into the inner pot, and water is poured.

4. It is closed with the inner lid, and the body and the pressure lid is joined.

5. Choose the menu <nutritional porridge> and press the <start> button.

Noter !

* The raw rice and beans do not need to be soaked into water and are put into with all the other ingredients.

* Depending on the symbols, salt or sugar can be added.

* The pleuropterus multflorus is cut into small slices and can be taken right away.

Tip :

The black soybeans are good for the spleen and kidneys, and has efficacy on dropsy, beriberi, and especially on edema due to jaundice. It is good for children with weak kidneys, good for ringing in the ears, lumbago, Sanhupung, nightly sweats, cold sweating, and leucorrhea. It also discharges food poisoning and drug intoxication, and is efficient to wounds.

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Sansa (Hawthorn) Beef Stew

It has effect to protect stomach and strengthen muscles and bones. So it is good for weak persons, patients suffered for a long time, undernourished persons and people who are lack of energy.

Materials(for 4 people) | food ingredients : 35.3oz of Beef, 1 Carrot, 2 Stems of Celery, 2 Potatoes, 7.05oz of Demi-Glace Sauce, 1 big spoon of Oyster Sauce

Medicinal ingredients : 0.35oz of Hawthorn, 10 Jujubes, 1.06oz of longan meat

Methods of cooking :

1. Cut meats and vegetables to the size good to eat.

2. Put all the ingredients into the inner pot.

3. Put water of 600ml into the heating plate and combine the inner pot and the outer lid.

4. Choose <Nutritional Stew> in the menu, and start the <start> button.

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Checkered lily boiled pear preserved in honey

It is helpful for people who dry cough and have asthma symptoms, for people whose necks are swollen and have fever with pain, especially for children and the aged who have weak physical strength. It is a herb food good to illnesses not recovered for a long time and that appear continually.

Materials(for 4 people) | food ingredients : 1 pear, 100c of milk, 0.71oz ice sugar
Medicinal ingredients : 0.21oz checkered lily, 0.21oz of Euni mushroom, 0.21oz of apricot stone

Methods of cooking :
1. All ingredients are handled cleanly and prepared.
2. Take out the inner contents of the pear, and make the width of the peel 1cm to make it as a dish.
3. Put the rest of the ingredients into the sweet pumpkin
4. Put the above 3 into the germanium pottery, into the inner pot, and pour milk on them.
5. It is closed with the inner lid, and the body and the pressure lid is joined.

6. Choose <Nutritional Stew> in the menu, and start the <start> button.

Tip :
The pear which decreases fever and releases thirst removes phlegm and makes coughing stop. It is used as the main ingredient, and the chickered lily decreases fever, removes phlegm and enhances the lungs to stop the coughing.

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