Chicken in Infertility Diet Plan

Getting adequate protein is quite important for the ovum production. Meat is a rich source of protein, but chicken is always a better option as compared to red meat because it is low in fat. Women need approximately 45 grams of protein every day.
It is advisable not to have above the prescribed limit. According to Dr. Zita West, high protein diet is not good, especially before the pregnancy. This is because excessive protein will produce ammonia, which might interfere with the implantation of the embryo.
It is usually suggested to consume plant proteins (from tofu, seeds, nuts and beans) as they are a source of healthy fats. Moreover, they are low in calories, which is helpful to keep your weight under check. A body mass index of 18.5 – 24 is good for fertility.

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Infertility Diet Plan For Women

Vegetables and Fruits


Mangoes, carrots, apricots and peaches contain beta-carotene, which is converted into vitamin A by the body. This helps in the production of female sex-hormones that are important for ovulation.

Water


Water is quite important for the reproductive system, as it plumps egg follicles and also improves the supply of blood to the lining of the womb. In case of dehydration, the cervical fluid, which helps the sperm locate the egg, also becomes lethargic. Therefore, drink at least 8 glasses of water per day. You can also mix a dash of lime or fruit juice with water.

Full-fat Dairy

According to a fertility study conducted by the Harvard University, women who include full-fat dairy (one serving) per day reduce the infertility risk by almost a quarter. The fat in the dairy is believed to improve ovarian function. While trying to conceive, you can include full-fat dairy foods in your diet, instead of low-fat ones. Also, try to drink a glass of milk every day.

Seeds, Nuts and Oily fish

These foods are a rich source of essential fatty acids (EFA), which are quite important for healthy ovulation. Currently, about eight in ten women have EFA deficiency. Therefore, it is important for women to include about 30 grams of seeds and nuts every day. You can relish them either as a snack or garnish your cereal with nuts or add them to salad. In addition, include oily fish in your diet (about 300 grams or approximately two portions a week).

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Nutritious Healthy Recipes for Pregnant Women

All pregnant women would like to munch on something every now and then as their condition requires them to eat something. Instead of grabbing a bag of chips or a cola you can try some healthy recipes for pregnant women which are highly nutritious and highly beneficial for you and your baby. These recipes will make sure your cravings are satiated and are safe for your body.


Make sure that you try each recipe each time to avert boredom and enjoy your eating time. You can make small amounts to make sure you like it and then proceed in required amounts. Read this article to find out some nutritious recipes that will help you eat and stay well.

Healthy Recipes For Pregnant Women

Turkey Meatballs

These meatballs are very flavorful and turkey is good for mothers in all trimesters. Make these meatballs with ground turkey. You have to prepare this by mixing the ground turkey along with bread crumbs, kosher salt, Italian seasoning, cheese and egg. Then shape into meatballs and place in a tray lined with baking sheet and bake for 5 minutes. Have it with a slice of bread or along with a salad.
Banana and Berries Smoothie

Smoothies are very good for pregnant women and the healthy recipes for pregnant women would not be complete without one. Bananas are rich in potassium and berries are rich in antioxidants which along with yogurt offer a healthy smoothie. Take a blender and put a sliced banana, ½ cup of mixed frozen berries, wheat germ, low fat milk, strawberry yogurt and honey. Blend well until it is smooth and pour in glass and drink.
Chick Pea Soup

This comfort food is Moroccan based and in super nutritious. Garbanzo beans or chick peas are iron rich and protein rich which are essential for the baby. Heat a tsp of olive oil and saute onions, tomatoes along with celery and a bit of paprika. Then add the soaked and drained chickpeas and cover with enough water or vegetable stock to cook for 25 minutes. Then take two thirds of the mixture and run in a blender until smooth. Then mix this along with the rest of the one third. Now add lemon juice and serve with celery.
Mango and Yogurt Pop

When you are in need of a cool ice-cream on a hot Sunday, try this pops with mango and yogurt. Mango is a nutritious fruit and you need not add any extra sugar as it is very sweet naturally. This is an easy one among the healthy recipes for pregnant women that you can prepare easily. Put it in the freezer and enjoy it when you need one. Take a ripe mango and peel it. Coarsely chop it and put it in a blender. Now add in the yogurt of vanilla flavor and run well. Now spoon this mixture into pop mold and freeze it for 8 hours. You can prepare these in batches during the summer so that you can enjoy these as and when you want a cold treat.

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